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Below are 1 through 3 of the 3 found. |Find-a-Beer|

97 • Brouwerij Bockor Cuvée des Jacobins Rouge.
Deep reddish brown color. Effusively dizzying aromas and flavors of dried sour cherry, Meyer lemon vinaigrette on mesclun greens, dark raisin bread and cocoa with an intensely mouthwatering dry-yet fruity full body and a long, complex, vinous finish. A sensational sour beer. (tasted on May-02-2012)
93 • Destihl Saint Dekkera Reserve Flanders.
Dark brown color. Aromas of sour dough raisin bread and fig paste with a tart, dry medium-to-full body and a sour green apple, apple cider vinegar, nutskin and lime rind driven finish. A solid sour. (tasted on Aug-29-2012)
86 • The Vermont Pub and Brewery Tulach Leis.
Hazy pale amber color. Aromas of pineapple-apple yogurt, dried kale, and cheese puff with a supple, frothy dry medium body and a sour dried apple and pear, prairie grass, lemon, and ashy cheese rind finish. Not very Flander's red-like, but pleasant. (tasted on Aug-29-2012)


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