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Please note: We review wine, beer, and spirits. We don’t sell it. Prices may vary significantly due to shipping fees and state taxes, and some items may be hard to find.

Recent Reviews - We haven’t seen any wine matching your search criteria in the last year. If you are the producer or marketer of this kind of wine, please consider sending in the current vintage for review. How to Submit Samples
Older Reviews - The following reviews were conducted 12 to 0.000000 months ago. Some wines may be hard to find or may no longer be available. Below are 1 through 3 of the 3 older reviews found.
94 • Parmelee-Hill 2009 Estate Grown, Syrah, Sonoma Valley $37. Cellar Selection.
Garnet violet color. Aromas of blackberries, dried flowers and bacon, and peppery spices with a supple, dry-yet-fruity medium body and a tangy, savory, cranberry, tomato and toffee finish. A zesty syrah that will be great with spicy Middle Eastern lamb. (tasted on Oct-22-2012)
94 • Parmelee-Hill 2008 Estate Grown, Syrah, Sonoma Valley $35.
Ruby black color with a fading rim. Bold coffee, chocolate, peppercorn, and berry pie aromas have a savory character with a supple, dry-yet-fruity medium-to-full body and a tangy, dried cherry and salty buttered nut accented finish. A delicious and immensely table tuned syrah that will be great with lamb and pork roasts. (tasted on Oct-22-2012)
88 • Frey 2011 Organic, Syrah, Redwood Valley $15. Best Buy.  Certified Organic 
Deep ruby color. Spicy aromas of roasted sweet potatoes, peppers, figs, and sandalwood with a have an interesting agave-like quality with a supple, dry-yet-fruity medium body and a tangy cherry, cedar and mulberry finish with chewy tannins. An exotic syrah to pair with steak fajitas. (tasted on Oct-15-2012)
429 ms