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Below are 1 through 7 of the 7 found. |Find-a-Beer|

93 • 10 Barrel Brewing Oregon Brown Ale.
Rich citrusy, floral hop aromas with a crisp, vivacious fruity-yet-dry medium-to-full body and a long, grilled root vegetable, chocolate mint and honey grilled citrus finish. (tasted on Mar-13-2012)
90 • Reuben's Brews American Brown.
Murky brown color. Aromas of salty roasted nuts and pretzels, cocoa, and clay with a supple, dry-yet-fruity medium body and a smoky and piney, herbal hop accented finish. Pleasant and very food friendly. (tasted on Oct-16-2012)
89 • Goose Island Beer Co. Nut Brown Ale.
Deep brown color. Very mild aromas suggest toffee and fig with a crisp, dryish medium body and a cola and cocoa, grassy hop accented finish. (tasted on Mar-13-2012)
88 • Shmaltz Brewing Company He'Brew Messiah Nut Brown Ale.
Deep brown color. Aromas of chocolate nut fudge, soy, and hush puppy with a supple, dry-yet-fruity medium body and a toffeed nut, latte, and grassy hop finish. (tasted on Feb-22-2012)
88 • Blue Tractor Brewery Rootbeer Rye.
Spicy honeyed rye bread, wintergreen custard, and sarsaparilla aromas and flavors with a supple dry-yet-fruity medium-to-full body and a creamy vanilla soufflé and root vegetable, and mustard greens accented finish. Intriguing. (tasted on Feb-22-2012)
87 • Hawai'i Nui Brewing Hapa Brown Ale.
Aromas of mocha candy, soy, and faint dried ham with a crisp dryish medium body and a roasted grain, peppery spice, and chocolate covered lemon and orange peel finish. (tasted on Mar-13-2012)
81 • Pearl Street Brewery D.T.B. Brown Ale.
Deep copper brown color. Aromas and flavors of baker's chocolate, roasted nuts and corn, and sulfury egg and matchstick with a supple, dryish medium body and a astringent grassy and citrus pith like hop finish. (tasted on Oct-16-2012)


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