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Please note: We review wine, beer, and spirits. We don’t sell it. Prices may vary significantly due to shipping fees and state taxes, and some items may be hard to find.

Recent Reviews - We haven’t seen any wine matching your search criteria in the last year. If you are the producer or marketer of this kind of wine, please consider sending in the current vintage for review. How to Submit Samples
Older Reviews - The following reviews were conducted 12 to 0.000000 months ago. Some wines may be hard to find or may no longer be available. Below are 1 through 6 of the 6 older reviews found.
94 • Macauley 2005 Beckstoffer To Kalon, Cabernet Sauvignon, Oakville, Napa Valley $125.
Dull ruby black color with a red brick rim. Aromas of dried currant, nut brittle, dill pickle and black olive with a supple, dry-yet-fruity medium-to-full body and a well meshed chocolate, blackberry, and mineral accented finish. A graceful, mellow, well-aged red that will shine at the table with veal chops and elk steaks. (tasted on Jun-14-2012)
93 • Toolbox 2008 Reserve, "Thirst" J.T. Snow, Cabernet Sauvignon, Napa Valley $48.
Interesting aromas of Black Forest Cake, incense, marinated meat and garlic pickle with a vibrant, fruity medium-full body and a tangy, spiced cherry and berry, toffee and citrus marmalade accented finish. A deliciously racy wine for sipping or the table. (tasted on Jun-14-2012)
93 • Macauley 2006 Beckstoffer To Kalon, Cabernet Sauvignon, Oakville, Napa Valley $125.
Garnet black with a red brick rim. Aromas and flavors of cassis jam, menthol tobacco, chocolate graham cracker and eucalyptus with a silky, fruity-yet-dry medium body and a lively, chewy, baked apple, nut and dusty earth accented finish. (tasted on Jun-14-2012)
92 • Macauley 2008 Cabernet Sauvignon, Napa Valley $72. Cellar Selection.
Garnet color. Aromas of mocha, chocolate mousses and cassis pie with a supple, fruity-yet-dry medium-to-full body and a lively red and black berry medley on the finish with a hint of licorice, cedar and wrapped nicely with dusty, tannins. A great choice for prime rib. (tasted on Jun-14-2012)
89 • PB Hein 2007 Cabernet Sauvignon, Napa Valley $38.
Brownish red brick color. Aromas of pickled okra, olive tapenade, dried cherries and roasted green peppers with a silky, dryish medium body and a tangy blackberry, mocha cream, and apple accented finish with powdery tannins. A savory table wine. (tasted on Jun-14-2012)
87 • Concannon 2010 Selected Vineyards, Cabernet Sauvignon, Central Coast $10. Best Buy.
Aromas of chocolate brownie with vanilla ice cream, raspberry-rhubarb sauce and a burst of cedar with a silky fruity medium body and a pencil shaving, apple sauce and cherry accented finish. A tasty everyday burger wine. (tasted on Jun-14-2012)
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