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Please note: We review wine, beer, and spirits. We don’t sell it. Prices may vary significantly due to shipping fees and state taxes, and some items may be hard to find.
93 • Calcareous Vineyards 2010 Viognier-Marsanne, Paso Robles $29.
Aromas and flavors of peaches in cream and kiwi-lime marmalade with a silky, fruity-yet-dry medium-to-full body and a nicely balanced caramel apple and mineral accented finish. A very nice sipper or table wine. (tasted on Jun-14-2012)
90 • El Côtes du Paso Robles 2010 Red Wine, Paso Robles $7.99. Best Buy.
Ruby black color. Aromas of pickled peppers, cherry cider, chocolate graham cracker, and peppercorns with a supple, dryish medium body and a grilled quince, plum, and nut finish. Tasty. (tasted on Jun-11-2012)
87 • Brennan 2011 "Lily", Texas$16.50.
Aromas and flavors of lemon-peach custard pie and banana taffy with a crisp, dry-yet-fruity medium and a melon and tart green apple accented finish. A tasty table wine with nice mouthwatering acidity. (tasted on Jun-14-2012)
86 • El Côtes du Paso Robles 2010 White Wine, Paso Robles $7.99. Best Buy.
Aromas of peach and apple pies and nougat with a silky dry-yet-fruity medium body and a tangy orange, green apple, pepper, and mineral accented finish. (tasted on Jun-14-2012)
86 • William Augustus 2010 Viognier-Marsanne, Rogue Valley $16.
Fresh baked peach pie and lemon curd aromas with a buoyant dry-yet-fruity medium body and a snappy lime tart, praline and grassy earth accented finish. Very tasty and table friendly. (tasted on Jun-14-2012)
86 • Jazz Cellars 2010 "Rhapsody", Marsanne-Roussanne, Russian River Valley $33.
Toasty pineapple, peach and coconut cake aromas and flavors with a silky fruity-yet-dry medium-to-full body and a juicy yellow apple, lime gelato, and vanilla toffee accented finish. Tasty. (tasted on Jun-14-2012)
83 • Davis Family 2009 "Cuvée Luke", Sierra Foothills $26.|Find-a-Wine|
Aromas of lime candy, peach sorbet, thyme and faint rubber with a soft, dry-yet-fruity medium body and round, Meyer lemon, melon and nut accented finish with pithy and papery tannins. (tasted on Jun-14-2012)