Brown black color. Aromas and flavors of 70% dark chocolate, chocolate syrup in brownie batter, soy sauce, and roasted cocoa bean husks with a glycerous, lively, off-dry medium body and a smooth, compelling, medium-length finish that exhibits notes of bitter chocolate, chocolate syrup, lava cake, and tootsie roll. A very pleasing dark roast cocoa flavor; mix into an Espresso Martini.